Al Baik Recipe In Urdu

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Al Baik Chicken
  • If you are in Saudi Arabia, you must be eating Al Baik Chicken Broast every now and then and hence, you don't even need its recipe. However, if you are in any other part of the world and craving for Al Baik Chicken Broast, below are 2 recipes which you can try for yourself.
  • In a bowl mix together; dry ginger powder, garlic powder, salt, cinnamon powder, paprika, lemon juice and oil. Mix well and make thick paste. Prick the chicken pieces well with using fork. Marinate chicken pieces with the prepared paste for 4 to 6 hours.
  • Saudi arabian dish chicken al baik Recipes in Urdu & English available at Sooperchef.pk. Cook saudi arabian dish chicken al baik dishes by Watching Recipes video in English and Urdu on sooperchef.
  • Al Baik Chicken: Lasagna Recipe: Herbed Chicken and Cheese Tart: Cheesy Creamy Chicken. SEA FOOD RECIPES IN URDU: SEA FOOD RECIPES IN ENGLISH: Fish jhatpat By.

Al Baik Broast Recipe In Urdu

Al Baik Fried Chicken Recipe How to Make Fried Chicken at Home البیک فرائیڈ چکن – Today sharing Saudi famous fried chicken recipe that people love to eat when visiting Saudi Arabia. It’s an Arabic style fried chicken with unique taste and aroma that compels.

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Recipe
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Al Baik Chicken Nuggets Recipe In Urdu

Urdu

A popular counter part to KFC Chicken, this Al Baik Chicken recipe by Chef Zakir is just so mouth watering that you will never go back to any fast food chains after you try this at home.

Cuisine: Fast Food
Al Baik Recipe In Urdu
  • 1Whole chicken with skin
  • 2Lemons
  • 2Eggs
  • 1cup Corn flour
  • 2cups Plain flour
  • 1tbsp Ginger paste
  • 1/2tspRed food colour
  • 1/2 tspCinnamon powder
  • 2tbspGarlic paste
  • 4tbspRed chilli powder
  • 4tbsp Olive oil
  • oil for frying
  • salt to taste

  1. Cut chicken into eight large pieces with the skin intact.

  2. In a small bowl, combine together the lemon juice, red chilli powder, cinnamon powder, olive oil and salt and fill in to a syringe.


  3. Marinate chicken pieces with ginger garlic paste and salt to taste.

  4. In another bowl, combine plain flour and cornflour together.

  5. Dip chicken in beaten eggs and coat with plain flour.

  6. Repeat process by dipping each chicken piece in egg followed by plain flour again.


  7. Fill the chicken with prepared spice mix with a syringe.

  8. Heat oil in a deep pan over medium heat and fry chicken in a covered pan for 10 to 15 minutes. Al Baik Chicken is ready to be served.

  1. You can use self-raising flour instead of plain flour to coat chicken.

Serve with any dips of your choice.